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ITALY -- /ARCHITECTURE/newswire -- May 14, 2017
Mou Mou Club Restaurant by Monique Lee has been honored with the Silver A' Design Award for 2017, signifying outstanding design achievement in Interior Space and Exhibition Design.
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Monique Lee's groundbreaking Interior sets new standards for innovation and excellence, earning prestigious Silver A' Design Award recognition in the A' Interior Space and Exhibition Design Competition.
In a significant acknowledgment of design excellence and innovation, it has been officially announced that “Mou Mou Club Restaurant” by Monique Lee has been distinguished with the silver award status at the prestigious A' Design Awards for the year 2017, in the highly competitive interior space and exhibition design category.
This distinction honors the remarkable design quality and innovative approach embodied in the creation. The Silver A' Design Award not only underscores the exceptional design and conceptual prowess of the Mou Mou Club Restaurant but also emphasizes the influential role of Mou Mou Club in elevating standards within the interior domain.
The visionary behind “Mou Mou Club Restaurant” Monique Lee, has been acknowledged for their dedication to pushing the boundaries of design. A deeper look into their portfolio and philosophy can be found at their designer.org profile, showcasing a commitment to excellence and innovation.
To explore “Mou Mou Club Restaurant” and its groundbreaking design features further, interested parties are invited to visit the design|newsroom where high resolution images, multimedia content, interviews and translations are available for the award-winning interior.
About Mou Mou Club Restaurant
Being a Shabu Shabu, the restaurant design adopts wood, red and white colours to present a traditional feeling. The use of simple contour lines reserves customers’ visual attention to food and diet messages displayed. Since quality of food is a prime concern, the restaurant is layout with fresh food market elements. Construction materials like cement walls and floor are used to build the market backdrop of a big fresh food counter. This setup simulates real market purchase activities where customers can see food quality before making choices.
About A' Design Awards
The A' Design Award & Competition, celebrated worldwide for honoring superior design, distinguishes itself through a rigorous evaluation process conducted by a panel of industry experts, journalists, and academics. The A' Design Award celebrates the diversity and innovation of designs across various categories. A' Interior Space, Retail and Exhibition Design Award honors outstanding design of residential interiors, restaurants, hotels, offices, galleries, retail stores, showrooms, exhibition spaces and more.
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